Wine Spectator 89 points – Taut, showcasing violet, blackberry, black currant and black pepper flavors on a sinewy texture. The light tannins are a touch drying, but fatty foods such as salumi might help. Drink now through 2023. 6,000 cases made. -BS.Dec | Color: Intense ruby red with garnet reflections
Nose: Sweet, ripe and pulpy fruit
Palate: Soft typical acidity which gives a thrilling vitality; Young and sweet tannins
Sold